ICHSAN, R. N. STRATEGIES TO INCREASE THE COMPETITIVENESS OF INDONESIAN MSMES IN THE GLOBAL MARKET THROUGH HALAL PRODUCT DEVELOPMENT. Strategic Management Business Journal, [S. l.], v. 4, n. 02, p. 402–410, 2024. DOI: 10.55751/smbj.v4i02.110. Disponível em: https://journal.smbjupmi.com/index.php/smbj/article/view/110. Acesso em: 26 apr. 2026.